Sous Chef

ExecutivePlacements.com

Recruiter

South Cape Recruitment

Job Ref

CAW000796/YM

Date posted

Thursday, June 4, 2026

Location

George, South Africa

SUMMARY

Sous Chef - George

Well established restaurant group in the Southern Cape is looking for a dynamic, passionate and hands on Sous Chef to join their team. The ideal candidate, must have worked in a fast-paced, upmarket bistro style dining establishment with high volume

Duties and Responsibilities include but not limited to:

  • Staff management
  • Stock management
  • Opening and closing of the kitchen
  • Health, Safety and hygiene standards
  • Training, mentoring and upskilling of junior staff
  • Running the pass and coordinating service
  • General administration (stock takes / procurement)
  • In the absence of the head chef - oversight of the kitchen

POSITION INFO

Qualifications

  • Culinary diploma
  • Fluent in English and Afrikaans
  • Computer literate
  • Own reliable vehicle
  • 4 years in a similar role

Competencies

  • Leadership skills
  • Excellent communication skills
  • Ability to train and mentor
  • Numerical skills
  • Problem solving skills
  • Reliable
  • Willing to work extended hours
  • passionate about the industry

How to apply

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