Store Manager
Pedros
Are you a passionate leader with a love for customer service, team development, and delivering exceptional guest experiences? Do you thrive in a fast-paced environment where energy, positivity, and performance go hand in hand?
Yogiberry, proudly part of the Pedros family, is looking for an enthusiastic and results-driven Store Manager to lead one of our exciting frozen yogurt stores. This is your opportunity to join a growing brand where you can make your mark, inspire a team, and create memorable experiences for every customer who walks through our doors.
What You'll Be Doing
- Taking full accountability for the day-to-day operations of the store
- Leading, coaching, and developing your team to deliver exceptional results
- Driving sales growth and ensuring operational targets are achieved
- Managing labor costs, productivity, and staffing requirements
- Controlling stock, minimizing waste, and safeguarding profitability
- Delivering outstanding customer experiences and resolving customer concerns
- Ensuring compliance with brand standards, food safety, and health and safety requirements
- Monitoring store performance and implementing action plans to improve results
- Recruiting, training, and developing future leaders within your team
- Preparing reports and managing administrative responsibilities effectively
What We're Looking For
- A natural leader who inspires and motivates others
- Strong commercial awareness and a passion for delivering results
- Excellent communication and interpersonal skills
- The ability to make sound decisions in a fast-paced environment
- A hands-on approach with a strong work ethic
- A customer-focused mindset
- The ability to manage multiple priorities while maintaining high standards
Minimum Requirements
- Grade 12 / Matric certificate (essential)
- Minimum of 3–5 years' experience in a Store Manager role within the QSR, fast food, restaurant, retail, or hospitality industry
- Proven experience managing high-performing teams
- Strong understanding of store financials and key operational metrics
- Experience with stock control, ordering, and inventory management
- Proficient in basic computer systems and reporting
- Ability to work shifts, weekends, and public holidays
- Reliable transport
- A clear criminal record
- Ability to confidently manage and report on:
- Turnover and sales performance
- Gross Profit (GP)
- Labour costs
- Food costs
- Waste management
- Productivity and staffing efficiencies