Foreman: Maintenance

About Premier FMCG

Premier FMCG is at the heart of South Africa's FMCG industry, delivering trusted, iconic brands across our Bakery, Milling, Confectionery, Home & Personal Care and Culinary divisions. We are driven by innovation, collaboration, and a high-performance growth culture. We empower our people to strive for excellence ensuring that our products and people make a difference in the everyday lives of our consumers.

Purpose Of The Job

To lead and supervise the Bakery maintenance team responsible for asset care through preventative and corrective maintenance on site according to Premier quality and safety standards. (The Premier way).

Responsibilities

• To ensure optimal plant asset management
• Ensure high performance culture in the maintenance team
• To ensure full statutory and regulatory compliance to all health and safety and food safety requirements
• To ensure continuous improvement of the maintenance process and function
• To complete training and development and stand in for the Maintenance manager as needed to build capacity in the succession pipeline for this role.

Qualification/Experience

• Relevant trade test
• 3 -5 years' experience in an Artisan position
• 2 – 3 years' experience in a foreman position

Job Related Competencies (knowledge, Skills And Attributes)

• Supervisory skills
• Continuous improvement skills
• Stakeholder management skills
• Analytical thinking and problem solving
• Fault finding, failure analysis skills
• Maintenance Management best practices
• Teamwork
• Accountability
• Sense of urgency/results orientation
• Respect

Other Requirements

• 6-day position
• Required to work Saturdays, Sundays and Public Holidays as the business requires
• Ability to work in a team environment