Machine Minder

RCL FOODS is seeking a motivated and detail-oriented Machine Minder to join our Baking Division. The role will be based in Pretoria West and will report to the Maintanance Foreman. ,

Duties & Responsibilities

Machine Operation

• Set up the machine to ensure the required quality standard of product.
• Monitor the speed and state of the machine to ensure maximum efficiency.

Health and Safety Compliance

• Report unsafe conditions and acts to management.
• Start up and shut down machines in a safe manner as required by Standard Operating Procedures.
• Conduct regular safety inspections on machinery in line with Occupational Health and Safety requirements.

Machine Maintenance

• Conduct routine and first line maintenance on machinery to ensure machinery is mechanically and functionally sound.
• Assist artisans in attending to machine breakdowns.
• Conduct basic fault-finding on machinery.
• Isolate machine and remove components that require cleaning, lubrication and inspection.

Housekeeping

• Ensure the workstation is clean, neat and tidy and in line with food safety standards.
• Clean the machine in line with operating guidelines and food safety requirements.
• Complete checklists and records for traceability and audit purposes.

Team Coordination

• Take ownership and accountability for tasks and activities and demonstrate effective self-management in terms of planning, prioritising and self-development.

Minimum Requirements

• Grade 12/Matric.
• A first line maintenance course of equivalent would be preferable.
• Two years’ experience in a FMCG or mechanical environment