Hotel Receptionist - Tzaneen Limpopo

Orion Group

We are seeking a Hotel Receptionist to join our team at our beautiful Coach House Hotel, just outside Tzaneen in Limpopo. In this customer-facing role, you will be the first point of contact for our guests, ensuring a welcoming atmosphere and providing top-notch service throughout their stay. This position emphasizes excellent communication and organizational skills in a dynamic hospitality environment.

Key Responsibilities

  • Greeting guests upon arrival and provide a warm welcome to ensure a positive first impression.
  • Manage check-in and check-out procedures efficiently while processing reservations and confirming guest details.
  • Handling guest inquiries and resolve any issues or complaints promptly and courteously.
  • Maintaining accurate guest records and manage billing and payment procedures as per hotel policy.
  • Coordinating with housekeeping and maintenance teams to ensure rooms are ready for incoming guests.
  • Informing guests about hotel amenities, services, and local attractions to enhance their experience.
  • Processing phone and email reservations while maintaining a high level of accuracy.
  • Upholding hotel policies and procedures, including those related to safety and security.

Requirements

  • Grade 12 or equivalent qualification
  • Certificate or diploma in hospitality management or a related field will be advantegous.
  • Proven experience in a front desk or customer service role within the hospitality sector.
  • Strong communication and interpersonal skills with a focus on guest satisfaction.
  • Demonstrable ability to handle payment processing and billing accurately.
  • Familiarity with hotel management software (PMS) system and reservation systems is preferred (Protel, Opera or similar software system).
  • Exceptional organizational skills and the ability to multitask effectively under pressure
  • Experience with handling guest complaints and providing service recovery
  • Knowledge of the local area, including attractions and dining options, to assist guests effectively.