Intern: Quality - Stellenbosch

The HEINEKEN Company

mmediate Superior: Intrinsic Quality Manager

Location: Stellenbosch

Function: Supply Chain

Sub Function: Production

Type of Contract: Intern

Reference Number: 166746

Closing Date: 23 October 2026

Applications are invited to apply for the above-mentioned position based at Adam Tas Cluster, Stellenbosch in the Quality Department. The successful applicants will report to the Intrinsic Quality Manager at Adam Tas.

Purpose of the Positions

Successful interns will be expected to enter a full-time 12-month contract commencing on 1 March 2027 and terminating on 28 February 2028.
The intention is to give practical work experience to students who are currently studying towards a relevant formal qualification.

Key Learning Areas include, but are not limited to:

Quality Control and Assurance (intrinsic & extrinsic control, Quality Management Systems; etc)
Research
Production

To qualify for selection and participation in this programme, candidates must satisfy the following criteria:

South African citizenship.
Satisfactory academic record and in their final year of obtaining the relevant tertiary qualification (National Diploma in Food Technology/Analytical Chemistry, BSc Biotechnology).
Basic Computer Literacy.
Sound communication and presentation skills.
Effective time management skills and ability to work under pressure.
Ability to work in a team.
Ability to work under pressure.
Ability to cope with the inherent physical demands of the position.
Willing and able to work extended hours.
Reliable transport to and from the place of work
Must be willing to enter into and successfully complete a 12-month internship programme.

Prospective candidates must submit the following

Covering/Motivational letter
Curriculum Vitae (CV)
Certified copy of tertiary qualification
Certified copy of Grade 12 certificate
A letter from the tertiary institution stating the internship requirement and the format for evaluation.
Certified copy of ID